Hon Sauce Goes On Anything!
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Hon Sauce + Sushi = Perfection
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Steaks, Seafood, Chicken and More..
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TRADITIONAL JAPANESE FLAVORS FOR THE EVERYDAY PALETTE.
Hon Sauce was founded on the basis of modernizing traditional Japanese flavors for the everyday palate. Creator and Pan-Asian chef Hon brings over a decade of experience in Japanese cuisine while drawing inspiration from the Parisian flavors of co-founder, saucier, and French chef, Anthony.
The two felt that such a unique flavor deserved to be used on a great variety of foods and so began the journey to “perfect” a spicy mayo recipe. After years of crafting the perfect flavor, their vision has been realized as Hon Sauce Spicy Mayo!